We get asked ALL the time about our famous Crumble Muffins Recipe! We’re going to share it with you today. If you’re a die-hard fan, you might want to write this down or bookmark this page. It’s so delicious!

If you love muffins, you’ll love this crumble recipe. Who doesn’t love a little extra butter and sugar on their muffins?

If you use this Crumble Muffin recipe, take a photo and share it with us on social media. Tag us on Instagram and Facebook @lehimills and use the hashtag #LehiMillsFamily. We love to see you all enjoying Lehi Mills products and might even feature your photo on our account or stories!

Crumble Muffins

Ingredients

• 1 box of Lehi Mills Raspberry Muffin Mix or Lehi Mills Blueberry Muffin Mix
• 1 cup of water
• 1/4 cup of vegetable oil
• 2 eggs
• 4 tablespoon of sugar
• 4 tablespoon of flour
• 1 teaspoon of cinnamon
• 2 tablespoon of butter

Directions

1. Preheat the oven to 375 degrees F.
2. Combine the muffin mix with the water, oil, and eggs. Do not overmix
3. For the crumb topping, combine the sugar flour, and cinnamon.  Cut in the butter with a fork until crumbly.  Sprinkle over muffins before baking.
4. Bake for 18-22 minutes. Enjoy!