Caramel Brownie Bites

Turtle caramel brownies are, I think, one of the best desserts ever created. Just imagine — gooey chocolate brownies topped with sticky caramel and more chocolate. *sigh* Sounds like heaven to me. These mini caramel brownies are such a cute idea for any season, including as an Easter bunny treat (let's make that a thing, shall we?). You can also easily change up the recipe by adding a bit of sea salt or crushed oreos to the brownie batter in order to make salted caramel brownie oreos too.

If you make this creamy caramel brownie recipe, take a photo and share it with us on social media. Tag us on Instagram and Facebook @lehimills and use the hashtag #LehiMillsFamily. We love to see you all enjoying Lehi Mills products and might even feature your photo on our account!

Charming Caramel Brownie Recipe

Ingredients

• 1 box of Double Fudge Brownie Mix
• 1/2 cup of water
• 1/3 cup of vegetable oil
• Caramel, melted
• Cadbury eggs

Directions

1. Preheat oven to 350 degrees.
2. In a medium bowl combine brownie mix, water, and vegetable oil. Beat for 2 minutes on medium speed.
3. Pour into a greased mini muffin tin and set a timer for 8 minutes. Remove from oven and, with a teaspoon, make an indentation into the raw brownie (this is where the melted caramel will be poured into). Bake for an additional 8 minutes, or until cooked through.
4. Remove from oven and let cool slightly.
5. In a microwave, melt the caramel, being sure to mix contents every 30 seconds until melted.
6. Pour melted caramel into the brownie indentation and top with sea salt, cadbury eggs, or chocolate syrup. Let cool slightly and enjoy!